So... I was going to make bread, and then found that it would take 12 hours to prove. So whilst that is proving itself to whoever it needs to, I was busy making a delicious flatbread.
Made with chapatti flour and some water.
Topped with red onion, olives, mushroom, piquillo peppers, cherry tomatoes and pomegranate.
and sprinkled with za'atar, tumeric and hungarian paprika.
Garnished with fresh nasturtium flowers from the garden :)
artwork soon I promise!